NOTE: This forum is no longer active. This is an archive copy of the forum as it was on 10 March 2018.
grapesofsloth wrote:David H - Thanks for that. Yeah, I know delicate aromas etc dissipate the longer a whiskey is opened and so I sometimes wonder am I wasting my time on those rare occasions I take a punt on some expensive whiskey in a bar that has been open for God knows how long.
I wanted to contact the Porterhouse Brewing Company to ask how the plans for their Kerry whiskey are coming along, but nowhere on the website could I see a "Contact Us" button, or even a phone number. Very strange!
grapesofsloth wrote:
IrishWhiskeyChaser -Thanks also. Yes, I had a look at Heidi's website and she is due to get back to me with some info. She has a solid list of pubs mentioned alright.
grapesofsloth wrote:Oh, pricing...
I'm in touch with the Celtic Whiskey Shop alright. I suppose they are the main specialist whiskey retailers here. Would Mitchells be any good?